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- 1Chico MacMurtrie discusses body, art at Brown Arts Institute session▼Chico MacMurtrie speaks about the human body, art, expression at BAI ‘Ruckus Session’
Artist and roboticist Chico MacMurtrie spoke at a 'Ruckus Session' hosted by Brown Arts Institute, discussing the human body, art and expression. The talk centered on his long-running work exploring how machines and sculpture can extend human movement and emotion. It formed part of the institute's series of public conversations bringing artists to campus to examine the boundaries between performance, technology and the body.
- 2Letter to the Editor Backs Mike McGuire for Congress▼Letter to the Editor: Mike McGuire for Congress — he will serve us well
A letter to the editor published in the Chico Enterprise-Record urges voters to support Mike McGuire for Congress, arguing he will serve constituents well. The endorsement adds to local discussion of McGuire's campaign in California's North State, where readers and residents are weighing in on the race through the newspaper's opinion pages.
- 3James Gallagher launches bid for California's redrawn 1st Congressional District●‘A representative, not a politician.’ Rep. James Gallagher looks to represent the new Congressional District 1
California State Assemblymember James Gallagher is running for the state's new Congressional District 1, billing himself as "a representative, not a politician." The district lines were reshaped in redistricting, and Gallagher, a Republican from the Chico area, says his focus will be constituent service and local issues such as water, agriculture and wildfire recovery rather than national partisan fights.
- 4Super U rescue box offers surplus fruit and vegetables for two euros●# rettertuete Urlaubs-Edition: Retterbox von Super U, 2 Euro Bananen, Kartoffeln, Aubergine, Chicorée, Orange, Tomaten,
A shopper in France picked up a two-euro 'Retterbox' from supermarket chain Super U, a holiday-edition rescue bag filled with produce otherwise destined for waste. The box contained bananas, potatoes, aubergine, chicorée, an orange, tomatoes, lettuce and light grapes. The purchase highlights the growing popularity of anti-food-waste schemes at French supermarkets, where surplus produce is sold cheaply rather than thrown away.