Cook

A recipe for Lemongrass Tofu and Broccoli by cookbook author Hetty Lui McKinnon, published by the New York Times, is drawing praise from home cooks. Fans highlight its punchy marinade, which doubles as the stir-fry sauce, making the vegetarian dish both flavourful and simple to prepare. Food lovers are sharing and recommending it widely.

A food vlog from Nepal showing a village-style egg and potato curry cooked in a rustic home kitchen has drawn strong attention, with more than 110,000 likes. The clip highlights homemade, organic cooking methods and traditional rural cuisine, and viewers are praising the simple, comforting preparation of the dish.

Actor Kenta Kiritani is drawing attention after telling a major celebrity 'I'd like to go out for a meal with you' with typical fearlessness. The moment came on the new TV variety show 'Omakase Hanashishoku Hamataro', hosted by SixTONES' Shintaro Morimoto, Kamaitachi's Hamaya and Shuntaro Miyamae, where guests cook and chat with the people they admire. Hamaya quipped that Kiritani's boldness is 'completely nuts'.

A cooking clip showing how to make a giant jelly fruit cake has drawn millions of likes, presenting a colorful step-by-step recipe for the oversized dessert. Viewers are sharing and engaging with the unusual take on fruit jelly cake, which combines fruit slices with a large gelatin mold. The recipe's scale and visual appeal are driving its popularity.

Food creator Max the Meat Guy has released a new video in which he cooks and taste-tests unusual family recipes submitted by his audience. The video is drawing heavy attention online, gathering nearly 2.7 million likes as viewers share their reactions and swap stories of their own strange household dishes. It is the latest entry in the popular interactive cooking format where audiences dictate what gets made.

Stiftung Warentest has published new findings praising rapeseed oil as the standout among cooking oils, with n-tv reporting which products scored best. The consumer testing group's verdict is drawing attention in Germany, where rapeseed oil is a domestic staple often overlooked in favor of pricier olive oils. Shoppers are now checking the test results before their next purchase.

Food & Wine highlights a $12 OXO kitchen gadget that the writer says has replaced her measuring spoons entirely, noting that she and her husband now compete to use it in the kitchen. The piece frames the inexpensive adjustable measuring tool as a small upgrade that saves time and drawer space when cooking and baking.

Band has confirmed that Ana Paula Padrão is back hosting the new season of MasterChef Profissionais, alongside a panel of professional chefs. The announcement has excited Brazilian audiences, with fans online comparing the show's returning lineup to an 'Avengers reunion'. The new season of the professional cooking competition is expected to draw strong ratings as viewers celebrate the presenter's comeback.

Food writers and home cooks are sharing collections of fall soup recipes as autumn begins, highlighting creamy classics and hearty seasonal bowls made with squash, pumpkin and other autumn produce. The recipes are pitched as easy dinners for cold evenings, with readers exchanging favorites and tips for warming seasonal cooking.

Nigella Lawson is making headlines in Britain on several fronts. She has endorsed a £26 glow-boosting setting spray, saying her 'skin comes alive' thanks to it. She also gave Great British Bake Off presenter Alison Hammond a nickname that Hammond says she is 'not comfortable' with. Meanwhile, a Telegraph feature praises what it calls Nigella's 'glorious third act' as an inspiration for women in midlife and beyond.

A rustic village cooking channel is drawing a large audience with a recipe that bakes bread colored green using fresh spinach. The preparation is shown in a traditional outdoor village setting, following the dough from fresh leaves to finished loaf. Viewers are responding enthusiastically, with the recipe video drawing well over a million likes as interest in simple, traditional countryside cooking continues to grow online.

A quick recipe idea for people who don't feel like cooking dinner is drawing major attention online. The dish uses just two ingredients and takes about five minutes to make, and it is being shared as a healthy bread-based option for busy weeknights. Viewers are engaging heavily with the simple, low-effort approach to a home-cooked meal, reflecting ongoing interest in fast and frugal cooking ideas.

LeBron James and Boston Celtics star Jaylen Brown are drawing attention after putting on dominant scoring performances in a scrimmage involving the Philadelphia 76ers, with highlight clips of the pair circulating widely among basketball fans. The footage shows both players in strong form, prompting discussion about what it signals ahead of the upcoming NBA season.

Leah Victoria is presenting recipes from her new cookbook, 'And That's Dinner!', in an interview with ABC News. The segment highlights dishes from the book as it reaches readers. Little additional detail about the book's contents, release date, or reception is available beyond the interview announcement.

A Nepali village food vlog is drawing attention with a recipe video showing green eggplant baigun cooked alongside buff sikuti, a dried buffalo meat dish, prepared and eaten in a rural Nepali setting. The video has drawn over 71,000 likes, with viewers responding to its portrayal of authentic traditional village cooking and everyday food culture in Nepal.

A cooking tutorial by a five-star chef showing how to make pork knuckle is drawing huge attention online, with viewers calling it a 'million-dollar recipe'. The chef walks through a restaurant-level method for the classic dish, and commenters say the technique is so effective they will never prepare pork knuckle the old way again. It is currently one of the most talked-about food items worldwide.

A cooking demonstration showing how to make a delicious fish curry paired with fried fish cakes is attracting a large audience, with engagement topping half a million likes. Viewers are tuning in for the step-by-step recipe, which presents the two seafood dishes in a single session. The clip's popularity reflects the strong appetite for accessible home-cooking tutorials featuring everyday fish dishes.

Foxtail millet, known in parts of India as thinai, is being featured in two traditional recipes: a savoury kichdi and a sweet ladoo. The recipes are presented as healthy alternatives rooted in traditional cooking, and they are drawing strong interest from viewers looking for nutritious millet-based dishes.

A home cook has described her habit of building meals in reverse: choosing a herb or spice first, then hunting for a recipe to match. Her latest craving was tarragon, which led her to a carrot soup featuring the herb. Others are sharing whether they cook the same way or plan dishes the traditional route.

A church in Jonesboro, Arkansas, hosted a community cookout as part of National Night Out, drawing a large local crowd. The event is part of the annual campaign that brings neighbors together with law enforcement to build community trust. Attendees reportedly turned out in strong numbers for the gathering.

A village-style cooking recipe for egg lollipop, also known as muttai bonda, is drawing large attention. The dish involves boiled eggs coated in spiced batter and deep-fried, prepared outdoors with basic traditional equipment. Viewers are praising the simple, rustic method of making the popular street food snack at home in a village setting.

A five-ingredient fall dessert is drawing attention from home bakers, with one reviewer claiming it outshines a cherished family recipe. The simple, low-effort treat is being shared as an easy seasonal option for autumn gatherings, tapping into ongoing interest in quick desserts that need only a handful of pantry staples.

A village cooking channel in Nepal is drawing large audiences with a traditional pork and vegetable meal prepared outdoors over fire, featuring eggplant (baigun) and a local okra dish called chiple bhenta, served with rice. The rustic setting, open-fire cooking and use of local ingredients are what draw viewers, reflecting growing global interest in authentic rural food videos from South Asia.

A Minecraft-themed ASMR animation shows the character Steve finding cocoa beans and baking gooey chocolate chip cookies, drawing large viewership. Fans of the game and ASMR cooking content are sharing the clip widely for its satisfying visuals and familiar in-game setting.

A cooking tutorial for meethi boondi is drawing huge attention, showing how to make round, pearl-like sweet boondi without artificial colour and without a boondi jhara (slotted spoon). The recipe promises juicy, spherical gram-flour droplets using simple home methods. Viewers are sharing and engaging with the video widely, reflecting strong interest in easy, additive-free versions of this popular Indian festival sweet.

A home cook is sharing their excitement over a dish they finally made, saying they are still dreaming of it. They followed the recipe exactly, using Chardonnay as the wine, homemade chicken stock, and Parmigiano Reggiano, then served it in a bowl with crusty, chewy bread toasted in the oven. Comments are likely focused on the classic combination of wine, stock and cheese, and how simple ingredients elevate an everyday meal.

Keebler announced a new partnership with instant delivery service Gopuff to bring its Chips Deluxe Fudge Filled cookies to more customers, backed by a campaign called Deliciously Deluxe Deliveries. The deal puts the fudge-filled cookies on Gopuff's rapid delivery platform, letting shoppers order them for fast delivery as part of the brand's push to expand its reach among cookie buyers.

MasterChef Celebrity is back with its 2026 season, and fans are celebrating the return of what many call one of the most entertaining reality shows on television. Early episodes are drawing large audiences and strong engagement, with viewers praising the mix of celebrity contestants and competitive cooking as the show kicks off another run.

The New York Times is featuring a creamy cauliflower soup recipe made with a short list of vegan ingredients, praising its silky texture and awarding it a five-star rating. The dish is being shared as an easy plant-based meal option for home cooks looking for simple, comforting recipes.