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- 1Climate change fuelling mycotoxin risks in food supply●# Climate change fuelling # mycotoxin risks with ‘no known solution’ https://www. foodnavigator.com/Article/2026 /09/28/
Rising temperatures and shifting weather patterns are increasing mycotoxin contamination in crops, according to a FoodNavigator report, with industry experts warning there is currently no known solution to the problem. Fungal toxins threaten food safety and trade, prompting discussion among food producers and regulators about adaptation strategies.
- 2Cyclospora outbreak turns food safety into political issue▼After cyclospora outbreak, food safety becomes a ‘kitchen-table’ political issue
Following a cyclospora outbreak, food safety is being discussed as a 'kitchen-table' political issue, with the Miami Herald reporting that concern over contaminated food is now part of everyday political conversation among ordinary families. The outbreak has pushed questions of inspection, regulation and accountability for the food supply into mainstream public debate.