pumpkins

Home bakers are praising a pumpkin spice cake recipe from the New York Times, with many calling it the best cake they have ever made. The recipe is drawing enthusiastic comments as autumn baking season gets under way, with readers sharing their results and recommending it to others.

A gardener in Colorado has shared a small harvest and Halloween display made from their own garden, featuring pumpkins, chilli peppers and corn. The seasonal arrangement has drawn attention as autumn sets in, with gardening communities sharing their own homegrown decorations and produce ahead of the Halloween holiday.

A new gardening update shows the planting of a fresh load of perennials, including bergenia and delphiniums, alongside a kitchen project to use up the last of the season's pumpkins. The video has drawn nearly 200,000 likes, with viewers responding warmly to the mix of autumn planting advice and seasonal recipes as gardens head into the colder months.

At Doddington Hall in England, kitchen gardener Ellie Marrian and chef Jordan Cody are sharing advice on how to grow, store, and cook a range of squash varieties. Their tips cover thick-skinned winter squash, turning standard carving pumpkins into soup, and even making candles, offering practical seasonal ideas for gardeners and cooks.

A new fall baking recipe is making the rounds: pumpkin bread made with chunks of brownie folded into the batter in place of the usual chocolate chips. Food writers describe the combination of spiced pumpkin and fudgy brownie pieces as rich and delicious, and it is being shared widely across lifestyle and news outlets as autumn baking season gets underway.

A recipe for pumpkin cream cheese bread is circulating in food coverage, combining a spiced pumpkin loaf with a cream cheese swirl or filling. The seasonal bake is being shared as a fall treat, with home cooks interested in making the cream-cheese-studded bread during pumpkin season.

Pumpkin season is in full swing, and food writers are sharing a wide range of pumpkin recipes for home cooks. The latest roundup covers breakfast treats, desserts, and everything in between, offering plenty of ways to use the seasonal favorite. Readers looking for autumn cooking inspiration are browsing the collection of simple pumpkin dishes.

A recipe for pumpkin crumb cake muffins is being shared widely online. The bake combines pumpkin-spiced muffin batter with a buttery crumb topping, fitting the seasonal appetite for pumpkin treats as autumn sets in. Home bakers are passing the recipe along as fall baking season peaks.

Northern Virginia Magazine has rounded up eight local markets and garden centers where residents can shop for outdoor fall décor. The list highlights seasonal shopping options across the region as households prepare porches and gardens for autumn, pointing readers to area businesses stocking mums, pumpkins, and other seasonal decorations.

One Green Planet has published a recipe for a creamy pumpkin açaí bowl that blends avocado, açaí and lucuma powder for a rich texture, topped with roasted pumpkin and tahini. The fully vegan dish is being shared as a seasonal plant-based option, combining autumn pumpkin flavors with the popular açaí bowl format.

Food site The Pioneer Woman has published a roundup of 14 pumpkin recipes aimed at autumn entertaining, covering dishes for fall gatherings and parties. The collection arrives as seasonal pumpkin cooking ramps up across the United States, with readers looking for ideas for Halloween and Thanksgiving menus and autumn bake sales.

The Walker Community Garden in Minnesota is being highlighted for its focus on pumpkins and children, described as 'a passion for pumpkins and children'. The garden brings local residents together to grow produce and involve young people in gardening, according to the Pilot Independent.

A coconut curry chickpeas recipe combining pumpkin and lime is drawing enthusiastic reactions from home cooks. The dish is described as rich and creamy, and can be eaten on its own or served over rice or couscous. Readers are sharing and praising the recipe as a standout for simple, flavorful plant-based cooking.

Volunteers spent the weekend helping St. Peter the Fisherman Catholic Parish on Big Pine Key in the Florida Keys set up its annual pumpkin patch. The parish's fall pumpkin patch is a seasonal tradition for the community, typically run with volunteer labor to prepare pumpkins for sale or family visits.