Fry

A recipe for Lemongrass Tofu and Broccoli by cookbook author Hetty Lui McKinnon, published by the New York Times, is drawing praise from home cooks. Fans highlight its punchy marinade, which doubles as the stir-fry sauce, making the vegetarian dish both flavourful and simple to prepare. Food lovers are sharing and recommending it widely.

A pumpkin spice cake recipe from the New York Times is drawing enthusiastic responses, with bakers calling it possibly the best cake they have ever made. Comments are full of praise, and the seasonal treat is striking a chord with home bakers embracing fall flavors. The warm reception suggests the recipe is becoming a favorite for the autumn baking season.

Japanese boy band LIL LEAGUE has announced a Singapore performance on Friday, 2 October at 1:00 PM SGT, taking place at LASALLE College of the Arts' Campus Green as part of MUSIC MATTERS LIVE 2026. Entry is free, and the group says it is excited to perform for fans in Singapore at the music showcase event.

A cooking demonstration showing how to make a delicious fish curry paired with fried fish cakes is attracting a large audience, with engagement topping half a million likes. Viewers are tuning in for the step-by-step recipe, which presents the two seafood dishes in a single session. The clip's popularity reflects the strong appetite for accessible home-cooking tutorials featuring everyday fish dishes.

A village-style cooking recipe for egg lollipop, also known as muttai bonda, is drawing large attention. The dish involves boiled eggs coated in spiced batter and deep-fried, prepared outdoors with basic traditional equipment. Viewers are praising the simple, rustic method of making the popular street food snack at home in a village setting.

A miniature cooking clip showing how to make spicy Korean stir-fried squid, prepared in tiny portions, has drawn hundreds of thousands of likes. Viewers are enjoying the novelty of seeing a classic Korean seafood dish recreated at miniature scale, with the recipe format combining cooking instruction and the viral appeal of tiny food videos.

Home cooks are championing the humble loaf heel and the two dry end slices most people throw away. The method: tear them by hand rather than cutting with a knife, then fry them in a dry skillet with oil, a smashed clove of garlic and salt for about six minutes until crisp and golden. The ragged torn edges, advocates say, are the whole point, and the kitchen fills with the smell of frying garlic bread.

A New York Times stir-fry recipe is winning praise from home cooks who call it one of the best they have made recently. Fans say it is easy, healthy, filling enough that rice is optional, and comes together in just 20 minutes — faster than ordering takeout.

A food roundup compiling ten shrimp dishes from different cuisines has drawn attention, including Spanish garlicky gambas, crispy fried shrimp, and a spicy Thai stir-fry. The collection offers home cooks a range of international takes on the popular seafood, from quick tapas-style preparations to crunchy fried options and bold stir-fried dishes.

Idaho has set a new Guinness World Record for the largest serving of French fries. The achievement is drawing attention given the state's identity as one of America's leading potato producers, and news outlets across the country are picking up the quirky milestone.

A Chao Fan (Chinese fried rice) recipe is drawing attention online for its evocative framing, describing 'truth' in the sizzle of cold rice hitting hot oil and the steam rising from the wok. The recipe, shared on the site So Yummy So Easy, emphasises wok hei — the smoky flavour imparted by a hot wok — as key to authentic fried rice.

FOX6 News Milwaukee has published a recipe for fried stuffed eggplant sandwiches, walking readers through preparing the breaded, filled eggplant and assembling it as a sandwich. The dish offers a hearty vegetarian option, and the recipe has been shared as part of the station's food and cooking coverage for viewers looking for new meal ideas.

UK retailer Currys has launched its Epic Deals sale ahead of Amazon Prime Day, with a roundup of 27 recommended bargains drawing attention. The selection spans laptops, gaming monitors, TVs and air fryers, positioning Currys as an early mover in the summer sales season and giving shoppers a head start on tech discounts before Prime Day begins.

Food writers are sharing a recipe that turns plain chicken breast into KFC-style popcorn chicken using an air fryer. The dish promises the familiar crispy, seasoned bite of the fast-food favourite with less oil and a shorter cooking time, and it is being syndicated across US regional news outlets as a quick home-cooking idea.

Users are posting pictures of kripik bayam, the Indonesian spinach chips snack, as part of the regular Monday photo-sharing tradition known as Fotomontag. The images mix culinary photography with nature and leaf motifs, showing fried spinach crisps styled against natural backdrops. The shareable snack photos are drawing light engagement from food and photography enthusiasts alike.

A parent posted about his 'dad lunch' — leftover penne al funghi from a Friday at-home date night, combined with chicken nuggets and French fries from a Sunday family restaurant meal, topped off with gochujang. The frank, relatable description of cobbling together weekend leftovers into one meal struck a chord with other parents who recognize the familiar routine of eating whatever is left in the fridge.

Outdoor Life makes the case that the Dutch oven is still the single greatest tool for outdoor cooking. The heavy cast-iron pot can be used over campfires and coals to bake, braise, fry and stew, making it a versatile favorite among campers and outdoor cooks who value its durability and flexibility over modern gear.

Eat This Not That has published a ranking of five restaurant chains that diners say serve the best fried fish and potato wedges, based on customer feedback. The list highlights popular casual dining and fast food spots known for crispy battered fish and hearty sides. Readers are weighing in on whether their favorites made the cut and debating the rankings.

A rural cooking production shows a traditional recipe for crispy fried chicken legs served with sticky rice, prepared in a giant pan by a father-and-daughter team on a farm. The footage blends country life, bushcraft-style building and family cooking, and is drawing attention as an example of the popular rural lifestyle cooking genre.

Food lovers are sharing the story of lechon kawali, the crispy Filipino fried pork dish that traces its origins to Spain's colonial-era introduction of lechon to the Philippines. The dish, slow-boiled then deep-fried for a crackling crunch, is being celebrated as an example of fusion cuisine that reflects the Philippines' Spanish heritage and its own distinct culinary identity.

The band Plain White T's will headline the 2026 Fryeburg Fair in Maine, one of the state's largest agricultural fairs. The announcement puts the Grammy-nominated group, best known for 'Hey There Delilah,' atop the fair's concert lineup, and fairgoers are reacting to the booking ahead of next year's event.

A home cook shared a simple breakfast idea: after skipping pizza the night before, they made a Spanish-inspired hash of onions, peppers, chorizo, garlic, tomatoes and chick peas, topping it with a fried egg in the morning alongside a coffee. The post is being shared as an example of easy, comforting everyday cooking.