Nutrition Services

The VA Memphis medical center has received a national recognition for nutrition excellence, highlighted under the theme 'beyond the tray.' The honor acknowledges the facility's food and nutrition services in supporting veteran health. Details about the specific award criteria and other honorees have not been made available beyond the announcement itself.

The USDA's Food and Nutrition Service is promoting Try-Days, an approach that encourages children and families to sample new foods in a low-pressure way to build healthier eating habits and expand young palates. The initiative fits into broader federal nutrition guidance aimed at reducing picky eating and improving dietary variety among kids.

The USDA has announced the Crunch Time! School Meals Taste-Test Challenge, an initiative focused on school meal quality. The programme invites students to taste and evaluate school menu items, with the aim of improving nutrition standards and making school lunches more appealing. It has drawn attention from school food service professionals and nutrition advocates watching federal school meal policy.

Arkansas Governor Sarah Huckabee Sanders has announced $564,000 in equipment grants to support school nutrition programs across the state. The funding is aimed at helping schools upgrade kitchen and food service equipment. Further details on recipient districts and how the money will be distributed were not immediately provided.

A clinical trial in northern Nigeria has found that pairing routine vaccinations with nutritional supplements significantly increases vaccine uptake among children. Gavi, the Vaccine Alliance, highlighted the findings, which suggest integrating health services could help overcome hesitancy and access barriers in the region, where childhood immunisation coverage has historically lagged behind the rest of Nigeria.

Arkansas Governor Sarah Huckabee Sanders has announced nearly $600,000 in grants aimed at strengthening nutrition programs in schools across the state. The funding is intended to help schools improve the quality of meals and food services for students. Further details on how the grants will be distributed and which districts will benefit have not been provided.

Fuel Meals, the prepared meal company, is repositioning itself as a performance nutrition system rather than a simple meal delivery service. The announcement was picked up by outlets including Perishable News, Nosh.com, AOL and Morningstar. Coverage focuses on the company's effort to target athletes and active consumers who see food as part of their training.

Georgia has been awarded a federal grant to launch a new childhood nutrition program, according to local reporting from WSB-TV. The funding will support efforts to improve nutrition and food access for children across the state. Details on the grant amount and how the funds will be distributed have not yet been made public.

Nutrition technology company L-Nutra Health has opened its metabolic health programme to clinics and medical practices in the United Kingdom. The expansion gives UK healthcare providers access to the company's nutrition-based protocols for managing metabolic health, extending a service previously offered in other markets.

Vantage Nutrition is repositioning itself in the nutraceutical contract development and manufacturing space, combining strategic advisory services with advanced delivery technologies for supplement makers. The company says the move redefines what clients can expect from a nutraceutical CDMO, pairing formulation and manufacturing capability with guidance on product strategy. Coverage so far is limited to trade press, with little public reaction yet.

The Health Resources and Services Administration has awarded nearly $13 million in grants to expand access to healthy foods for pregnant and postpartum women. The funding aims to improve maternal nutrition and health outcomes by helping women obtain fresh, nutritious food during and after pregnancy.

Metro South Health is highlighting the role of nutrition assistants in improving equity and access to healthy food. The health service says these frontline staff help patients and communities get practical dietary support, making nutrition care more reachable for people who might otherwise miss out. The initiative is being presented as a way to address gaps in food security and health outcomes across the community.

Samsung Seoul Hospital has introduced a specialised in-depth care programme for digestive health and nutrition aimed at children and adolescents. The service is designed to provide comprehensive diagnosis and nutritional management for younger patients with gastrointestinal issues. The announcement has drawn attention in Korean media coverage of paediatric healthcare services.

Lamprey Health Care and the nonprofit Gather have announced a partnership to launch a food bus, bringing groceries and food assistance directly to patients and families in need across the Seacoast region. The initiative aims to connect health care with nutrition support, addressing food insecurity as a factor in community health.