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    Lemon bars recipe gets an olive oil twist▼Lemon bars recipe: A zesty American classic with an olive oil twist✉newsLifeFood1 h ago

    A lemon bars recipe is drawing attention for replacing butter with olive oil in the classic American dessert. The zesty treat, known for its shortbread base and tangy citrus topping, is presented with a Mediterranean twist that promises a richer flavor and a lighter texture. Home bakers are weighing in on whether olive oil improves or alters the beloved bar.