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✉news EnvironmentClimate first seen 4 h ago, last 4 min ago, peak #11

Climate change is rewriting the world's finest tasting menus

Original: How climate change rewrites world's finest tasting menus | Daily Sabah

Climate change is altering what ends up on plates at the world's top restaurants, forcing chefs to rethink tasting menus as key ingredients become scarce or behave unpredictably. Shifting seasons, warming waters and extreme weather are changing the availability of prized produce, seafood and other staples of fine dining, prompting cooks to adapt recipes or seek alternatives.

Why now: The visible impact of climate change on high-end gastronomy offers a striking, relatable illustration of a broader environmental crisis.

Daily Sabahfine dining chefsclimate change

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