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Mmastodon LifeFood first seen 15 h ago, last 15 h ago, peak #2

Vegan meringue experiment succeeds, with a caveat on taste

Original: Whaaat the hell? It actually worked. Like okay, they could use a little something like maybe a touch of vanilla, the tas

A home baker reports that a vegan meringue recipe actually worked, praising the texture as spot-on while noting the flavour falls slightly short and could use a touch of vanilla. The surprised reaction and the modest tweaks suggested have struck a chord with food and baking enthusiasts debating how close plant-based versions can get to the real thing.

Why now: Plant-based baking successes still surprise people, making a working vegan meringue recipe shareable news in food circles.

vegan meringuevegan baking

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