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Why free chips and salsa at restaurants now costs $7
Original: The Dish: Why your free chips and salsa now costs $7
News commentary examines why restaurants that once offered complimentary chips and salsa are now charging customers for them, with prices reaching around $7. Rising costs for ingredients, labor and operations are pushing eateries to cut traditional freebies, and diners are pushing back on paying for what used to arrive free at the table.
Why now: Consumers are noticing restaurants dropping once-free perks due to inflation and rising operating costs.
Evidence
- The Dish: Why your free chips and salsa now costs $7 · The Baltimore Banner
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