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Mars Adds Microalgae Protein and Yeast Egg Replacer Firms to Food Accelerator

Original: Microalgae Protein, Yeast Egg Replacer and Fiber-Spinning Tech Firms Join Mars’ Third Unreasonable Food Cohort

Mars has welcomed a new group of food technology startups to the third cohort of its Unreasonable Food program. The cohort includes companies working on microalgae protein, a yeast-based egg replacer, and fiber-spinning technology. The program connects emerging food innovators with the food giant as interest grows in alternative proteins and sustainable ingredient technology.

Why now: Mars backing alternative protein and ingredient startups signals continued corporate investment in food innovation.

MarsUnreasonable Food

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