Mmastodon LifeFood first seen 17 h ago, last 1 h ago, peak #8
Homemade fridge pickles turn intensely garlicky over time
Original: I made fridge pickles a few weeks ago and their strength has only grown with time. I had two spears and I am a being of
A home cook reports that fridge pickles made a few weeks ago have grown markedly stronger with time, saying two spears were enough to feel like a 'being of pure garlic'. The lighthearted note about how pickled garlic intensifies as it sits is drawing amused reactions from others who experiment with quick refrigerator pickles.
Why now: Home pickle-making is popular and the punchline about garlic intensity is relatable and funny.
Rank over time, top of the chart is #1. 13 snapshots from 17 h ago to 1 h ago.
Evidence
API: https://socialmediatrends-api.osmike.com/v1/trends/2008705