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Rachel Roddy shares spaghetti with Marmite recipe

Original: Rachel Roddy’s recipe for spaghetti with Marmite | A kitchen in Rome

Food writer Rachel Roddy has published a recipe for spaghetti with Marmite in her Guardian column A Kitchen in Rome, pairing the British yeast extract spread with Italian pasta. The unusual Anglo-Italian mash-up is drawing attention from cooks curious about combining two beloved but very different pantry staples in one dish.

Why now: The surprising pairing of Marmite with a classic Italian pasta dish is striking and provoking reactions from food lovers.

Rachel RoddyThe GuardianMarmite

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• Rachel Roddy’s recipe for spaghetti with Marmite | A kitchen in Rome · The Guardian

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