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FAO Says Food Safety Must Start Upstream After Taylor Farms Cyclospora Outbreak

Original: FAO: Food Safety Begins Upstream. The Taylor Farms Cyclospora Outbreak Proves It.

The FAO is emphasizing that food safety controls must begin early in the supply chain, citing the Taylor Farms Cyclospora outbreak as evidence. The argument is that prevention upstream, at the farm and processing level, matters more than downstream inspections. Food safety advocates, including lawyer Bill Marler, are highlighting the outbreak to push for stronger grower-level standards.

Why now: An ongoing Cyclospora outbreak linked to Taylor Farms has put supply-chain food safety practices in the spotlight.

FAOTaylor FarmsCyclosporaBill Marler

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