Mmastodon LifeFood first seen 7 d ago, last 6 d ago, peak #9

Home Cook Tackles 32-Hour Sous Vide Chuck Roast

Original: Wish me luck? My second try at sous vide since the chicken breast was amazing. Now I have 2 chuck roasts going for about

A home cook is attempting their second sous vide meal after success with chicken breast, now cooking two chuck roasts for around 32 hours at 140°F. Weights and silicone mats are being used to keep the bags submerged and insulated, and well-wishes are being shared as the long cook gets underway.

Why now: Low and slow sous vide beef is a popular topic among home cooking enthusiasts experimenting with longer cooks.

sous videchuck roast

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Evidence

• Wish me luck? My second try at sous vide since the chicken breast was amazing. Now I have 2 chuck roasts going for about 32 hours at 140°. Chain mail cast iron pan scrubbers are weighing them down. The silicone mats are giving a bit extra insulation. The quaint print on the… · cobalt123@beige.party · 2

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