✉news HealthNutrition first seen 3 d ago, last 3 d ago, peak #34
Better Dairy wins GRAS status for precision-fermented lactopontin
Original: Better Dairy secures Self-Affirmed GRAS status for precision-fermented lactopontin
UK food-tech firm Better Dairy has secured Self-Affirmed GRAS status for its precision-fermented lactopontin, a dairy protein made through fermentation rather than animals. The designation lets the company market the ingredient in the United States, a key step for scaling animal-free dairy proteins as food firms seek alternatives to conventional dairy production.
Why now: The GRAS determination clears a major regulatory hurdle for commercialising a novel animal-free dairy protein ingredient.
Better DairylactopontinFood and Drug Administration
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