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Water-Fried Chips Spark Debate on Food Innovation Leadership

Original: Potatoe Chips Fried In Water?Why Food Innovation Is Now A Leadership Test

A Forbes opinion piece asks whether potato chips can be fried in water and uses the question to frame food innovation as a test of corporate leadership. The article argues that companies able to champion unconventional food technologies will define the next era of the industry, tying kitchen breakthroughs to executive decision-making.

Why now: The unusual idea of water-fried chips and its framing of innovation as a leadership challenge is drawing attention.

Forbes

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Rank over time, top of the chart is #1. 15 snapshots from 1 d ago to 10 h ago.

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