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New Jersey Marks National Seafood Month With Shell Recycling Push

Original: Fish & Wildlife | Shell Recycling Program Celebrates National Seafood Month

New Jersey's Fish & Wildlife division is marking National Seafood Month by highlighting its shell recycling program, which collects discarded oyster and clam shells from restaurants and returns them to waterways to rebuild reef habitat. Officials say the initiative supports sustainable seafood and healthier coastal ecosystems, and state agencies are using the month to encourage more restaurants and residents to take part.

Why now: National Seafood Month in October gives state agencies an annual occasion to promote conservation programs like shell recycling

New Jersey Department of Environmental ProtectionNew Jersey Fish & WildlifeShell Recycling ProgramNational Seafood Month

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