✉news HealthHealth first seen 3 h ago, last 41 min ago, peak #1
Higher pulse intake linked to lower heart disease and diabetes risk
Original: Diet analysis links higher pulse intake to lower heart disease and diabetes risk
A new diet analysis reports that people who eat more pulses—beans, lentils and peas—have a lower risk of heart disease and diabetes. The findings add to evidence that plant-based protein sources may protect cardiovascular and metabolic health, and health outlets are highlighting the results as guidance for healthier eating patterns.
Why now: A newly published study linking everyday foods to reduced risk of two major diseases is drawing attention from health-conscious readers.
Rank over time, top of the chart is #1. 4 snapshots from 3 h ago to 41 min ago.
Evidence
- Diet analysis links higher pulse intake to lower heart disease and diabetes risk · medicalxpress.com
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