Mmastodon HealthNutrition first seen 3 d ago, last 1 d ago, peak #1
Roasted pumpkin seeds and zero-waste pumpkin tips circulate
Original: “Roast pumpkin seeds for a healthy snack or garnish for soups, salads, and desserts. Use pumpkin innards to make vegetab
A nutrition tip is making the rounds recommending roasting pumpkin seeds as a healthy snack or garnish for soups, salads, and desserts. It also suggests using pumpkin innards to make vegetable stock or adding fiber to oatmeal and smoothies, and composting leftover pumpkin guts to enrich garden soil for next year's planting.
Why now: Pumpkin season is here and people are sharing ways to use the whole pumpkin with little waste.
pumpkin seedsvegetable stockcompost
Rank over time, top of the chart is #1. 33 snapshots from 3 d ago to 1 d ago.
Evidence
API: https://socialmediatrends-api.osmike.com/v1/trends/3571665